Posts: 88
From: Jupiter
Registered: Aug 2011

posted October 09, 2011 03:30 AM            

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Ingredients
6 Tbsp butter
6 Tbsp Sugar
Creamed together
2 Eggs
2 cups f flour
1 tsp Baking Powder
1 punnet guavas baked for 20 mins with a little sugar and water.

Method
Spread ½ the dough in the bottom of a pie dish, put the warm guavas in and spread the other ½ of the dough over. Bake for 20mins at 180C. Serve with custard.

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Posts: 3185
From: Venus next to Randall
Registered: Apr 2009

posted October 10, 2011 06:05 AM            

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Never had guava pie before. How come you haven't mentioned it before?

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Posts: 88
From: Jupiter
Registered: Aug 2011

posted October 10, 2011 07:42 AM            

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You don't like the fruit so it didn't come up but I did make it on a few occasions for dinner guests

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Posts: 3185
From: Venus next to Randall
Registered: Apr 2009

posted October 10, 2011 10:14 AM            

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How does it taste? Sweet? Sour?

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Posts: 88
From: Jupiter
Registered: Aug 2011

posted October 11, 2011 02:35 AM            

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It's sweet with a very subtle sour tinge

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