posted August 10, 2012 09:40 PM            

Easy s'more clusters

Ingredients
6 (1.55 oz. each) Hershey's Milk Chocolate Bars, broken into pieces
2 cups miniature marshmallows
8 (about 1-3/4 cups) graham crackers, coarsely chopped

Directions

1. Place candy pieces in medium microwave-safe bowl. Microwave at MEDIUM (50%) 1-1/2 to 2 minutes, or until chocolate is melted when mixture is stirred.

2. Stir in marshmallows and graham cracker pieces until well coated. Drop by spoonfuls into miniature paper muffin cups (1-3/4 inches in diameter). Cover; refrigerate until firm. About 2-1/2 dozen snacks.

posted August 10, 2012 11:06 PM            

This s'mores French toast recipe has all the flavor of s'mores in a French toast style panini, made on the George Foreman grill (compare prices). Bread slices are dipped in an egg mixture, then coated with graham cracker crumbs and grilled. They are then topped with chocolate bars and marshmallows and grilled a second time in this decadent s'mores French toast panini that is sure to become a favorite with the kids.

Prep Time: 15 minutes

Cook Time: 5 minutes

Total Time: 20 minutes

Yield: 4 servings, s'mores paninis

Ingredients:

4 whole graham crackers
4 large eggs
1/4 cup milk
4 slices bread
2 chocolate bars
4 marshmallows, cut in half
1 Tbsp. butter, melted
powdered sugar, for garnish (optional)

Preparation:

Place graham crackers in a gallon-size plastic bag. Seal. Using a rolling pin, crush the graham crackers. Spread graham cracker crumbs on a plate in an even layer. Set aside.

Preheat George Foreman grill (compare prices).

In a shallow dish, whisk together eggs and milk. Dip each slice of bread in egg mixture, then press into graham cracker crumbs. Place bread on George Foreman grill (cook in batches, if necessary). Close, and cook 2 minutes.

Place 1 chocolate bar on two of the bread slices. Top with 4 of the marshmallow halves and another grilled bread slice. You will now have two s'mores French toast paninis. Brush outside of the paninis with melted butter.