Posts: 269
From: USA
Registered: Sep 2011

posted February 02, 2014 06:33 PM            

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Thought I would look up a few new recipes for infused vinegars.

Came across this company that lists some great products. This is a great inspiration for experimenting at home. Video shows the company promo. Web site lists the infused vinegar products.
http://m.youtube.com/watch?v=3_JXuvX2WMA
http://www.valleyvinegar.com/emporium.html

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Posts: 52468
From: Pluto/house next to NickiG
Registered: Sep 2010

posted February 03, 2014 05:13 PM            

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Lovely, PS. Thank you

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Want To Ask Any Question About Bible Prophecy? Go For it. It is Free, of course.

http://www.mychristianpsychic.com/

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Posts: 269
From: USA
Registered: Sep 2011

posted February 03, 2014 10:41 PM            

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You're welcome

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Posts: 3175
From: Asheville, NC, US
Registered: Jul 2012

posted February 04, 2014 09:47 PM            

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This is one of the projects I'm working on for the Spring, with an apple cider vinegar base

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Posts: 52468
From: Pluto/house next to NickiG
Registered: Sep 2010

posted February 04, 2014 10:07 PM            

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quote:

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Originally posted by Padre35:

This is one of the projects I'm working on for the Spring, with an apple cider vinegar base

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Did you ever answer my question, Padre. Can you use any kinds of fruits that are going bad like mangoes? Thanks! xx

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Want To Ask Any Question About Bible Prophecy? Go For it. It is Free, of course.

http://www.mychristianpsychic.com/

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Posts: 7822
From: Venus next to Randall
Registered: Apr 2009

posted February 08, 2014 10:19 AM            

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quote:

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Originally posted by PlutoSurvivor:
Thought I would look up a few new recipes for infused vinegars.

Came across this company that lists some great products. This is a great inspiration for experimenting at home. Video shows the company promo. Web site lists the infused vinegar products.
http://m.youtube.com/watch?v=3_JXuvX2WMA
http://www.valleyvinegar.com/emporium.html

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Thanks.

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"DON'T EVER try and destroy someone's life with a LIE.....when yours can be destroyed with the TRUTH...."
SY Jacobs

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Posts: 269
From: USA
Registered: Sep 2011

posted February 10, 2014 04:32 PM            

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You're welcome

Side note:
Here's my standard salad dressing recipe; it can be altered with spices and ingredients:
Olive oil
Balsamic vinegar
Lemon juice
Salt
Proportions to taste. I usually pour and count 3 seconds for olive oil, 1 second for vinegar. But I guess that could vary depending on your container. I use blue or brown colored bottles with a pour spout inserted on top (like the ones used for liquor found at a restaurant supply store)

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Posts: 3175
From: Asheville, NC, US
Registered: Jul 2012

posted February 10, 2014 11:31 PM            

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quote:

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Originally posted by Ami Anne:
Did you ever answer my question, Padre. Can you use any kinds of fruits that are going bad like mangoes? Thanks! xx

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Yep, have discovered that one needs a mother to make it go faster, and one needs to chop the fruit up to make it decompose (see rot) faster

The sugars in the fruit will make vinegar happen, so exposing more surface area will just speed things up.

the mother is an interesting thing, think of a sort of culture that can produce vinegar in darn near anything, it also has the most micro biotics in it

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