T O P I C R E V I E W |
Ami Anne | Organic grass fed butter. This is AMAZING and good for you. Check it out. It makes anything you make taste gourmet. ------------------ Want to Read Simple, Fun,Sexy Articles on Astrology? Check Me Out, DUDE. http://www.mychristianpsychic.com/
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Randall | Chefs use it. |
Randall | Where do you buy yours? |
Ami Anne | quote: Originally posted by Randall: Where do you buy yours?
Amazon, Randall. I am just ready to get some more. You need a really good one cuz you don't want oils/butter to be inferior. I read reviews on everything and do try different ones that have great reviews. It is totally amazing. It makes anything gourmet such as a simple pot of beans lol ------------------ Want to Read Simple, Fun,Sexy Articles on Astrology? Check Me Out, DUDE. http://www.mychristianpsychic.com/
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Ami Anne | http://www.amazon.com/gp/product/B009Q6MLCE/ref=pd_luc_rh_sim_01_04_t_ttl_lh?ie=UTF8&psc=1 This is the one I, usually, get, Randall. ------------------ Want to Read Simple, Fun,Sexy Articles on Astrology? Check Me Out, DUDE. http://www.mychristianpsychic.com/
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Randall | Amazon has definitely gone from to books to almost anything! |
Randall | BTW, that mark on their logo not only represents a smile--it's also indicative of A to Z. |
deepseablues | I'm confused, I thought "ghee" referred to clarified butter? I only eat organic grass fed butter though when I am eating butter. |
Randall | Why are you confused? |
deepseablues | I'm confused because I thought what made ghee, ghee, was that it was clarified, not just that it was organic grass fed. I don't know, maybe ghee has to be organic grass fed but doesn't it also have to be clarified? I thought the clarification process was what specifically made it ghee? |
Randall | What does clarified mean? |
deepseablues | Clarified butter is when you make the butter clear but heating/boiling it and removing the milk solids (that come to the surface and can be skimmed off). |
Randall | Maybe it's both? |
deepseablues | That's what I'm wondering now? |
Randall | It probably can be both or not. |
PlutoSurvivor | Ghee is a clarified butter product. Without the milk solids butter does not burn at high temperatures. When you clarify butter made from organic grass fed milk then you are starting out with a superior tasting base. I would just heat up the whole container's worth and eat it in one sitting, ooh the taste! |